主廚特色菜 Chef's Special
N2. 干鍋羊肉 Lamb with Cabbage in Clay Pot
$24.95 N3. 干鍋田雞 Cabbage with Frog in Clay Pot
$26.95 N4. 椒鹽田雞 Salt and Pepper Frog
$26.95 N5. 韭菜花炒田雞 Frog with Chives
$26.95 N8. 本樓小炒 House Special Clam Meat & Pork w. Chives
$19.95 N9. 干煎龍利(清蒸) Flounder with Ginger and Scallions Pan Fried
$26.95 N9. 干煎龍利(清蒸) Flounder with Ginger and Scallions Steamed
$26.95 N12. 海鮮豆腐煲 Seafood and Tofu Hot Pot
$22.95 N13. 蔬菜三鮮 Seafood w. Mixed Vegetable
Shrimp, Scallops and Squid
$23.95 N14. 牛腩粉絲煲 Beef Brisket and Silk Noodles Hot Pot
$19.95 N15. 四川水煮龍利魚片 Szechuan Style Flounder
$19.95 N17. 四川水煮三鮮 (魷魚,蝦,魚片) Szechuan Style Fish Shrimp and Squid
$23.95 N22. 毛豆蝦仁 Shrimp with Edamame
$20.95 N23. 雪魚豆腐煲 Simmered Chilean Sea Bass & Tofu Hot Pot
$27.95 N24. 清蒸雪魚 Steamed Snow Fish
Salt & Pepper: $25.95 Soy Bean Sauce: $25.95 Braised: $25.95 N25. 干鍋大腸 Pork Intestine with Cabbage in Clay Pot
$21.95 N26. 紅燒豬蹄膀 Braised Pork Shoulder
$23.95 N27. 腊肉豆腐煲 Preserved Pork with Tofu Hot Pot
$22.95 N28. 大腸豆腐煲 Pork Intestine with Tofu Hot Pot
$22.95 N29. 香菜二樣(牛雞) Beef and Chicken with Basil
$22.95 紅燒玉子豆腐 Braised Yuzi Tofu w. Scallions & Veggies
$14.95 香鍋四季豆 Dry Fried String Beans
$16.95 香鍋玉子豆腐 Dry Fried Yuzi Tofu
$17.95 香鍋蔬菜 Spicy Simmered Wholesome Vegetables
Tofu Skin, Carrot, Broccoli, Bamboo Slices and Enoki Mushroom
$16.95